Miguel Ángel Rodríguez originally from Jalostotitlán and one of the founders of Liomex is a member of the team that represents us Nationally and Internationally.

After the success obtained by Miguel Angel, businessmen and entrepreneurs from Jalisco joined the project to form the company that today is known as Liomex; To be able to complete the projects and, add value to the company.

For his work and entrepreneurship, at age twenty-five, he won first place as a young entrepreneur in Jalisco for his contribution with liquid alfalfa.

Rodríguez obtained the award for entrepreneurship and social welfare in Mexico; He also won the Mass Challenge in Boston competing against young people from Harvard and MIT (Massachusetts Technology Institute).

He was a young delegate from Mexico when he participated at the G20 in Berlin. He also participated at the G20 in Japan where won second place under the category “generate social value through freeze-drying, rescuing remnants or excess of food.”